The Blog

Lessons learned from the making of “Captain Clean”

October 1, 2008

Some lessons learned from the making of Captain Clean.
  1. Forgetting to shoot one scene in a three page script is not a good idea if you’re trying to create a coherent narrative film.
  2. “Fix it in post” only works if you have ILM at your disposal.
  3. Seasoned beef and nacho cheese sauce can be wrapped in a hexagon shaped tostada shell, and can be found at Taco Bell for only $2.49.